Cook Bacon: Heat a skillet over medium heat. Cook the bacon on both sides until crispy, then drain on paper towels.

Toast Bread: Lightly toast the bread slices to your preference.

Spread Condiments: Spread mayonnaise and mustard on one side of each slice of toasted bread.

Assemble Sandwich: Layer the sandwich in this order: one slice of bread (with condiments), romaine lettuce, tomato slices, deli turkey, crispy bacon, avocado slices, and the second slice of bread (with condiments).

Slice Sandwich: Cut the sandwich in half for easier serving.

Prepare Drink: In a pitcher or glass, mix the chilled pineapple juice and orange juicewith sparkling water. Serve immediately.

Serve: Plate the sandwich with pickle spears and apple slices on the side. Serve with the Pineapple Orange Juice Spritzer.